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The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe
The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe
The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe_2
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The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe

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Fish sauce—used to season various dishes such as soups, meat, dipping sauces—is a rising star in both Asian and non-Asian pantries. This is the first cookbook to include 50 recipes from the best chefs across the country using fish sauce as the key ingredient.