In 2016, Debbie Wei Mullin traveled to her mother’s hometown Saigon, Vietnam in search of all natural, socially sustainable, specialty Vietnamese coffee.
Building off her network from MIT & her former career at the World Bank in Asia, Debbie found amazing people revolutionizing sustainable agricultural in Vietnam, and discovered the innovative brewing technique of our signature single serving pour over bags. Copper Cow Coffee was born.
With the this Portable Pour Over 5 Pack you can now enjoy (multiple times) the highest quality coffee from Vietnam with California sweetened condensed milk anywhere. No additional equipment required, just place over any cup and add hot water for a fresh brew.