Pineapple Shortcake s a sweet traditional Taiwanese pastry containing butter, flour, egg, sugar, and pineapple.
By the late 1930s, Taiwan had become the third-largest exporter of pineapples in the world. However, when pineapple production in Taiwan shifted toward domestic sales and use of fresh pineapple, local bakeries sought to use this surplus in pastries
All Natural | No Preservatives
Nt. Wt. 7.05 Oz.